Creative Restaurant Group appoints new MD

Creative Restaurant Group (CRG) has promoted Milena Floyd to the role of managing director. 

The group's portfolio features acclaimed restaurants such as the Michelin-starred HUMO and Endo at the Rotunda, alongside Sumi, Kioku by Endo and NIJŪ. 

Floyd has over 15 years of experience, including her time at establishments such as Gaucho and Sushi Samba under Orange Brands Management. She has been with CRG for two years and is known as a champion for women in hospitality. 

'A truly exciting milestone'

"Being promoted to MD is a truly exciting milestone in my career," says Floyd. "It reflects not only the technical expertise and operational experience I've built over the years, but also the leadership, vision and resilience needed to inspire teams, drive growth and represent the company with purpose and passion. I'm incredibly proud to step into this role at CRG – not just as a leader, but as a woman in the industry – and I'm looking forward to playing a key role in shaping our strategic direction and supporting our continued expansion."

Misha Zelman, chair of CRG, comments: "We are absolutely delighted to announce the promotion of Milena Floyd to MD. Her unwavering commitment, operational excellence and passion for our industry have been instrumental in CRG's growth. She has consistently demonstrated exceptional leadership and forward-thinking approach that aligns perfectly with our strategic goals. I have every confidence that under her guidance, CRG will continue to thrive and reach new heights."

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