Dine Out Magazine

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The Derby London City to open in early 2026

The Derby London City, Curio Collection by Hilton, is set to open in February 2026. Owned and operated by Dominus, this landmark hotel will brin...

500 high street outlets at risk of closure, warns UKH

UKHospitality (UKH) and the British Retail Consortium (BRC) have united to call on the government to exempt hospitality and retail outlets from ...

Hellmann’s Ketchup Proves It Tastes Better Than the Best – With a Bold River Thames Launch

Exclusive riverboat dining experience redefines ketchup for chefs with deep, rich flavour, chef-friendly format and surprising versatility ...

National Burger Awards 2026 open for entries

The best UK burger businesses are invited to submit their ultimate burger recipes Operators from across the UK restaurant, QSR, and pub a...

45 London coming to Shoreditch

45 London is coming to Curtain Road, Shoreditch, in November. From Roger Payne's Eclection Group, the restaurant will sit at the he...

Hospitality Action launches Virtual GP Service

UK charity Hospitality Action has announced a new Virtual GP service as part of its Employee Assistance Programme (EAP), giving employees fast, ...

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Features

Operator Q&A: Jimmy Garcia, Jimmy's Pop-Ups

Jimmy Garcia, the king of culinary pop-ups and luxury catering, talks tastes, trends and bringing an Alpine-inspired restaurant retreat to Somer...

Restaurant Review: Emberwood, Bath

Genna Ash-Brown heads to Emberwood in Bath for an evening of quality British bites and seasonal serves Bath is a city that oozes class...

Feature: A labour of loaf

Satisfy and delight with the perfect selection of dough-based bites With so many flavours, shapes and sizes on offer, the perfect bread exi...

Feature: Be part of the solution

Changing mindsets and behaviours to preserve the planet’s future When it comes to balancing people and planet with profit, a top-down...

Interview: Emma Colquhoun, Wagamama

Emma Colquhoun joined as Wagamama’s chief marketing and commercial officer in April and has been running full throttle ever since. On top ...

Talking Heads: Into the unknown

In association with: In this chapter of Talking Heads, three leading operators and a supplier explore the future potential of tech in ...

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People

Ramen legend to open restaurant in London

Internationally renowned ramen master and subject of Chef's Table on Netflix, Ivan Orkin, will open his first UK restaurant on 19 ...

Operator Q&A: Jimmy Garcia, Jimmy's Pop-Ups

Jimmy Garcia, the king of culinary pop-ups and luxury catering, talks tastes, trends and bringing an Alpine-inspired restaurant retreat to Somer...

COMO The Halkin to host Giovanni Luca Di Pirro

COMO The Halkin in Belgravia will host an exclusive residency from chef Giovanni Luca Di Pirro in November. For seven nights only (6&nd...

Robin Gill opens Bar Brasso

Chef-restaurateur Robin Gill has launched Bar Brasso – a coffee bar, deli and bakery by day, and aperitivo tapas bar by night. ...

Akokomi collaborates with Tate Modern

Chef AJ Akokomi has partnered with Tate Modern on an exclusive menu inspired by the Nigerian Modernism exhibition. The chef and founder...

The Priory Caerleon welcomes new head chef

The Priory in Caerleon, South Wales, has welcomed Grady Atkins as its new head chef, marking a new chapter for the historic restaurant and bouti...

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Restaurants

The Derby London City to open in early 2026

The Derby London City, Curio Collection by Hilton, is set to open in February 2026. Owned and operated by Dominus, this landmark hotel will brin...

45 London coming to Shoreditch

45 London is coming to Curtain Road, Shoreditch, in November. From Roger Payne's Eclection Group, the restaurant will sit at the he...

Sticks'n'Sushi coming to Spinningfields

Danish restaurant group Sticks'n'Sushi will open its 17th UK restaurant in Manchester's Spinningfields next spring. The launch wi...

Mowgli launches Christmas feasts

Mowgli Street Food has rolled out its Christmas menus, offering its signature Indian home-cooking style of dining with a festive twist. ...

Indo-Chinese restaurant launching in Soho

A new Indo-Chinese restaurant will open in Soho on 3 November, with executive chef Nikesh Sawant and his team drawing on flavours from India, Ti...

Noci marks World Pasta Day with one penny pasta

To mark World Pasta Day 2025 (25 October), London-based Italian restaurant group Noci will invite 300 guests to try a bowl of its sign...

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Amy Poon to open Poon's at Somerset House

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Florentine trattoria and bar coming to Notting Hill

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The Ivy Collection launches Wicked-inspired experience

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Chillz reveals first look at Manchester new venue

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Motley Manchester launches Traitors-inspired brunch

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Oui Madame brings parisian dining to East London

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The Ivy launches first East Midlands restaurant

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New deli, wine bar and bistro coming to Shoreditch