Dine Out Magazine

News

Dishoom to open in Borough next month

Dishoom will open its newest London restaurant in October, bringing its Bombay-inspired concept to Borough. Set within the West Wing of ...

Tom Sellers reveals new F&B at Stoke Park

Chef Tom Sellers, the chef patron of Restaurant Story, will oversee the new F&B offer at Stoke Park, the historic 300-acre Buckinghamsh...

Is this the UK's largest Italian restaurant?

Next month will see the arrival of what is thought to be the largest Italian restaurant in the UK. Juno is the latest concept from London ope...

Glasgow to welcome new restaurant Vera

A new independent neighbourhood restaurant is set to open its doors in Glasgow’s Southside this September, joining the food and drink scen...

DUMBO readies its second London restaurant

DUMBO, the Paris-born smashburger brand, has announced the opening of its second London location. The new site will open this September at 37...

Scott Hallsworth brings back Joe’s Oriental Diner

Less than a month after announcing the closure of his Balham restaurant Freak Scene, chef Scott Hallsworth has announced the return of Joe&...

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Features

Interview: Elmira Amdiy, The Wild Group

Following a career in investment banking, Elmira Amdiy grew The Wild Group from a single restaurant into an eight-figure hospitality business, c...

Restaurant review: Lucky Cat and COQODAQ

Tristan O’Hana heads to Lucky Cat by Gordon Ramsay to test-drive its two-week collaboration with New York’s COQODAQ I knew it was...

Restaurant Review: Pizza Pilgrims, Waterloo

Tristan O’Hana visits the Waterloo site of Pizza Pilgrims to check out the brand’s latest menu collaboration We can’t go a ...

Restaurant review: LUNA Omakase

LUNA Omakase’s intimate and personable dining experience is quietly doing wonderful things in Liverpool Street, writes Tristan O’Han...

Interview: Dom Hamdy, HAM Restaurants

A year into his first ever collaboration project, Dom Hamdy of HAM Restaurants speaks to Tristan O’Hana about influencers, positivity and ...

Feature: Quick Serve Menus

The problem with the ongoing boom in quick service restaurants (QSRs) is that it is shifting consumer expectations around hospitality as a whole...

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People

Tom Sellers reveals new F&B at Stoke Park

Chef Tom Sellers, the chef patron of Restaurant Story, will oversee the new F&B offer at Stoke Park, the historic 300-acre Buckinghamsh...

Scott Hallsworth brings back Joe’s Oriental Diner

Less than a month after announcing the closure of his Balham restaurant Freak Scene, chef Scott Hallsworth has announced the return of Joe&...

Chef Jolly to open site in Brockenhurst hotel

Surjan Singh, often known as Chef Jolly, has announced a new restaurant within Careys Manor Hotel & SenSpa in Brockenhurst, New Forest. &...

Interview: Elmira Amdiy, The Wild Group

Following a career in investment banking, Elmira Amdiy grew The Wild Group from a single restaurant into an eight-figure hospitality business, c...

MAD Restaurants promotes Jameson to exec chef

Robbie Jameson has been promoted to executive chef of the MAD Restaurant Group, the business behind London restaurants ALTA and MOI. Followin...

Pizza Pilgrims puts winning pizza on menus

Pizza Pilgrims is adding a new pizza to its menus for September, following the restaurant brand's internal competition, Doughdown. Create...

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Restaurants

Dishoom to open in Borough next month

Dishoom will open its newest London restaurant in October, bringing its Bombay-inspired concept to Borough. Set within the West Wing of ...

Tom Sellers reveals new F&B at Stoke Park

Chef Tom Sellers, the chef patron of Restaurant Story, will oversee the new F&B offer at Stoke Park, the historic 300-acre Buckinghamsh...

Is this the UK's largest Italian restaurant?

Next month will see the arrival of what is thought to be the largest Italian restaurant in the UK. Juno is the latest concept from London ope...

Glasgow to welcome new restaurant Vera

A new independent neighbourhood restaurant is set to open its doors in Glasgow’s Southside this September, joining the food and drink scen...

DUMBO readies its second London restaurant

DUMBO, the Paris-born smashburger brand, has announced the opening of its second London location. The new site will open this September at 37...

Scott Hallsworth brings back Joe’s Oriental Diner

Less than a month after announcing the closure of his Balham restaurant Freak Scene, chef Scott Hallsworth has announced the return of Joe&...

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Events

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Jan 1, 1970