Rick Stein creates at-home cocktail kit
In celebration of World Cocktail Day on Thursday 13 May, Rick Stein Restaurants has partnered with East London's Black Lines to create two limited-edition Stein's at Home kits, each paired with cocktails to enjoy pre- and post-dinner.
The kits are available for four weeks, from Friday 14 May to Friday 11 June.
Kits include four bottles of aperitif and digestif cocktails chosen by the group's director of drinks Charlie Stein: and includes a pre-dinner spicy Tommy's Margarita and post-dinner Negroni.
Guests can choose from two of Rick Stein's classic three course menus. The Sea Bass Box (£65), complete with mussels to start, Thai-inspired sea bass for main and white chocolate fool for dessert. Alternatively the Indonesian Seafood Curry Box (£70) includes Cornish cider mussels, Indonesian seafood curry for main and passion fruit Eton mess to finish.