Lutosa Unveils Ultra Crunchy 18/18 Skin-On Fries - The Next Big Crunch in Gourmet Dining

In an exciting development for gourmet fry lovers across the UK, Lutosa is proud to introduce its latest innovation in the world of premium potato products—the Ultra Crunchy 18/18 skin-on fries. As part of Lutosa's esteemed Ultra Crunchy range, these new fries promise to deliver a superior dining experience, combining rustic appeal with exceptional taste and texture.

Crafted with care from the finest quality potatoes, the Ultra Crunchy 18/18 skin-on fries are designed to cater to the evolving tastes of modern diners who value authenticity and quality. The skin-on feature not only enhances the natural potato flavor but also contributes to a delightfully crispy texture, ensuring that the fries remain perfectly crunchy and warm for longer periods—ideal for both dine-in and take-out scenarios.

The introduction of the Ultra Crunchy 18/18 skin-on fries is part of Lutosa’s commitment to innovation and excellence. With a cooking time of just a few minutes and a robust structure that withstands various types of dips and toppings, these fries are perfect for chefs and restaurateurs looking to elevate their menu offerings.

Set to make their debut in fine dining establishments and casual eateries alike, the Ultra Crunchy 18/18 fries are poised to revolutionize the way we enjoy this classic side dish. Get ready to experience the ultimate crunch that will transform your meal into a memorable dining adventure.

Available now for order—ensure your establishment is ready to deliver the crunch that your customers crave!

https://www.lutosa.com/en/produit/coated-ultra-crunchy-18-18mm-skin-on/