Crust Bros to open two new sites next month

Pizza restaurant Crust Bros will be opening its fourth site in Boxpark Shoreditch on 11 April, followed by a fifth site at The Prince in West Brompton on 21 April 2023. The concession will launch following the success of the Crust Bros opening in Croydon’s Boxpark in November 2022 and its long-standing Waterloo location. 

To celebrate the new launches, Crust Bros Shoreditch will give customers the chance to spin a mystery wheel with prizes such as a free dinner for two at Waterloo, their entire order for free and a 50% off pizza deal available. 

Known best for their Neapolitan style pizzas, Crust Bros has become renowned around London for its leopard print crusts. The menu at Shoreditch will offer the 'best of the best' pizzas, tried, tested and loved options by Crust Bros fans. From the classic Margherita (£9.50) to a few bold options for those wanting to stray from a classic, including Seven Nation Salami – tomato base, topped with mozzarella, parmesan and salami napoli.(£11.70). The Romagnolo is a white base pizza topped with mozzarella, parmesan, mushrooms and truffle oil (£13), also available as a vegan version, alongside other plant-based options.

Crust Bros founder Joe Moore thought up the concept in 2014 after becoming obsessed with the Italian methods of pizza making. Following a six-week tour of Italy, self-proclaimed 'dough geek' Moore began the Crust Bros journey selling pizza at London’s finest street food markets, including Street Feast. Following a stint at a shipping container on the Southbank, and London’s best breweries including Camden Town, Fourpure and Beavertown, the first bricks-and-mortar Crust Bros site opened in Waterloo in 2017. The group's executive chef Davide Parato is the reigning National Pizza Awards ‘Pizza Chef of the Year’.

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